Sorry, a bit behind in updating.
Still no pictures of the foods, I'm just not in the mood yet. Perhaps when we entered the second week of ramadhan I will try to make an effort to snap a few pics and put them in this blog.
Let's see our Sahir & Iftar menu.
Day 5
Sahur : Ayam Kicap & Nasi.
Iftar : Ayam Kicap, Nasi Putih, Mee Goreng, Kuih Puteri mandi & kuih sago (buat sendiri), Murtabak Ayam, Roti John & Bakso Pantolan besar (Baazar mari), Air Bandung Cincau.
Day 6
Sahur : Ayam Kicap (Leftover) & Nasi
Iftar : Kuay Teow goreng, Mee Goreng, Ayam Sambal & Nasi Putih. Kocung kenit pemberian my boss.Air bandung cincau kurang susu.
Do you realize that we had Ayam Kicap almost everyday?
Why not? It's simple and easy to cook. So we don't mind having ayam kicap almost everyday.
Gendang gendut tali kecapi,
Kenyang perut ketawa he he he....
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